My patient is a 17-year old boy who was diagnosed
with diabetes in 2002. His parents were looking for alternatives as
they didn't want him to inject insulin for the rest of his life.
They tried different diets in order to regulate the blood sugar
level, etc. Then they heard about NAET and contacted me in May
2003. After a lot of testing we started on the basic nutrients.
After the first treatment a rash he'd had completely disappeared
and never returned. After the treatment for egg-mix his craving for
them (12 eggs a week) completely disappeared. After the treatment
for sugar he did not need any insulin for that night.
Gradually after 2 months his blood sugar level had come down to
12.3 from
His mum told me that he would eat lots of mayonnaise (800g jar in 5
days) and he wanted to lose weight. After the basics I treated him
for mayonnaise, the craving stopped, he felt more energetic and he
is now gradually losing weight.
In July he went for his 3-monthly check-up at the hospital. They
were very impressed and said whatever he was doing he should
continue. His average blood sugar was normal and he was down from
35 units a day to 11 units.
Once we had done various food items I then treated him for his own
pancreas. From then on his blood sugar levels were so stable that
for 3 weeks he didn't need any insulin at all. During this time I
continued to treat him for various things. The blood sugar level
was monitored very, very closely and more often. After a meal the
blood sugar level would go up a bit, but after 2 -4 hours it would
regulate itself suggesting some reaction going on in the pancreas
which "shouldn't be possible". His treatments are on-going. He is
back on some insulin (max. 13 units a day instead of the 35 he
needed before). He is feeling very good and strong and is now
attending college.
Gunilla Gerber, Eastgrinstead - England